![]() | Project title | Is it possible to make Jello using fresh pineapples instead of canned pineapples? |
Difficulty Level | High school | |
Main link | Click here to view all details of this science project (Cached)  (View 3rd party site) | |
Description | ||
The pineapple fruit contains the protein degrading enzyme bromelain, which is extracted and sold in such products as Schilling's Meat Tenderizer. Papaya contains a functionally analogous enzyme. |