Science Fair Project Encyclopedia
Eccles cake
An Eccles cake is a small, round cake filled with currants. It is made with flaky pastry, enriched with butter. It is named after the English town of Eccles, near Manchester.
10-26-2009 08:16:03
The contents of this article is licensed from www.wikipedia.org under the GNU Free Documentation License. Click here to see the transparent copy and copyright details
The contents of this article is licensed from www.wikipedia.org under the GNU Free Documentation License. Click here to see the transparent copy and copyright details


