Science Fair Project Encyclopedia
Kirschwasser
Kirschwasser (pronounced with the w as a vee sound, like kirschvasser) is a clear alcoholic spirit made from distilling the fermented juice of a small black cherry. It is colorless because it is not aged in wood.
The drink is quite sweet and is typically used for flavoring mixed drinks such as the Lady Finger, Florida Cocktail, and Black Forest.
The name is German and means "cherry water".
It is also known as simply Kirsch.
This liquor is used in cheese fondue recipes. Its alcoholic content is 45% (90 proof).
10-26-2009 08:16:03
The contents of this article is licensed from www.wikipedia.org under the GNU Free Documentation License. Click here to see the transparent copy and copyright details
The contents of this article is licensed from www.wikipedia.org under the GNU Free Documentation License. Click here to see the transparent copy and copyright details


