Science Fair Project Encyclopedia
Protein ligands
In biochemistry, a protein ligand is an atom, a molecule or an ion which can bind to a specific site on a protein. Interactions between any protein and its ligands are fundamental and essential for the protein to function properly.
Main methods to study protein-ligand interactions are principal hydrodynamic and calorimetric techniques, and principal spectroscopic and structural methods such as
10-26-2009 08:16:03
The contents of this article is licensed from www.wikipedia.org under the GNU Free Documentation License. Click here to see the transparent copy and copyright details
The contents of this article is licensed from www.wikipedia.org under the GNU Free Documentation License. Click here to see the transparent copy and copyright details