

![]() | Project title | The Effect of Various Treatments on the Mold Growth of Red D'Anjou Pears![]() |
| Difficulty Level | High school | |
| Main link | Click here to view all details of this science project (Cached)  (View 3rd party site) | |
Description | ||
| The purpose of this experiment was to determine the best way to reduce blue mold (Penicillium), and gray mold (Botrytis cinerea) on red D’Anjou pears, in open air. The information gained from this experiment would benefit most fruit growers, especially pear growers, by reducing their reliance on fungicides. | ||
Materials | ||
| This idea is contained in a third-party website. To view the science fair projects, please click on the link above. Copyright in the third party website belongs to the relevant author. | ||
Brief Instructions | ||
| [Please see third-party website for instructions] | ||