
Taste Genetics with PTC Paper Strips
Easy
Can you taste something that other people cannot? Some chemicals trigger a strong bitter flavor for certain people. Others taste nothing at all. This difference is genetic.
You test four paper strips one at a time:
- PTC (phenylthiocarbamide)
- sodium benzoate
- thiourea
- a control strip
You record what each strip tastes like. Then you take extra sets home and test family members the same way.
Once you collect the results, you graph how many people are tasters versus non-tasters. You can build a Punnett square from the family data to predict whether the taster trait is dominant.
Hypothesis
The hypothesis is that people have genetically inherited tasting abilities.
Method & Materials
You will distribute taste papers to yourself and family members, record the results, and graph the data.
You will need PTC Taste Paper, Sodium Benzoate Taste Paper, Thiourea Taste Paper, Control Taste Paper, paper cups of water, notebook paper, pencils, and envelopes.
Eureka Crate — engineering & invention kits for ages 12+ — monthly projects that build real-world skills. (Affiliate link)
See what’s includedResults
After testing yourself and your family members, you can use the data to predict which trait (taster or non-taster) is dominant in your family and in the general population. You may also observe that certain traits, such as obesity, may be linked to being a taster or a non-taster.
Why do this project?
This science project is interesting and unique because it involves the whole family in the process of determining whether an individual can be classified as a taster or a non-taster.
Also Consider
Experiment variations to consider include constructing a Punnett Square using the information collected from parents, and testing to see if people who tend to be overweight are tasters, or if thinner people are non-tasters.
Full project details
Additional information and source material for this project are available below.Related video
These videos explain the science behind this project and demonstrate key concepts used in the experiment.
Learn how this person's inability to taste PTC revealed a mystery that genetics can solve!
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