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1000 Science Fair Projects with Complete Instructions

Food science is the study of making food delicious and safe to eat. When we understand the science behind food, we can make smart choices about what to eat and how to cook food.
Does Controlled Atmosphere Storage Affect Apples?
Food Science Science Fair Project
Medium
Does the temperature of where you store apples affect the amount of malic acid and starch in them? Find out in this experiment!
Powering Up with Potatoes
Food Science Science Fair Project
Easy
Learn how to make a battery from potatoes and measure the voltage and current it produces!
Investigating Apple Juice Sugar Content
Food Science Science Fair Project
Hard
Let's find out if the sugar content of different brands of apple juice is the same!
How Much Water is in an Orange?
Food Science Science Fair Project
Easy
Let's find out how much water is in an orange! We'll use a kitchen knife, paper plate, aluminum foil, and a weighing scale to figure it out.
Does Cooking Deplete Vitamin C?
Food Science Science Fair Project
Medium
Let's find out if cooking fruits and vegetables depletes their Vitamin C content!
Fats Facts Fun!
Food Science Science Fair Project
Medium
Learn about the differences between plant and animal fats with this fun science project!
Measuring Egg Accuracy
Food Science Science Fair Project
Medium
Let's find out how accurately egg producers measure their eggs!
Fermenting Grapes with Yeast
Food Science Science Fair Project
Hard
Learn how to turn grapes into alcohol with the help of yeast and a few simple materials!
Vitamin C in Orange Juice
Food Science Science Fair Project
Medium
Do different brands of orange juice contain different levels of vitamin C? Find out by testing different types of orange juice and measuring the amount of vitamin C in each!
Can Peanuts Heat Water?
Food Science Science Fair Project
Hard
Have you ever wondered if peanuts can be used to heat water? Find out in this fun science project!
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