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1000 Science Fair Projects with Complete Instructions

Food science is the study of making food delicious and safe to eat. When we understand the science behind food, we can make smart choices about what to eat and how to cook food.
Vitamin C in Orange Juice
Food Science Science Fair Project
Medium
Do different brands of orange juice contain different levels of vitamin C? Find out by testing different types of orange juice and measuring the amount of vitamin C in each!
Uncovering Food's Nutritional Content
Food Science Science Fair Project
Hard
Learn how to determine the nutritional content of different types of foods with a few simple tests!
Turmeric Antioxidant Experiment
Food Science Science Fair Project
Hard
Can turmeric juice counteract the effects of perchlorate on daphnia? Find out in this science project!
The Dissolving Meat Myth
Food Science Science Fair Project
Medium
Does Coca Cola really dissolve meat? Find out in this science project!
The Digestion of Protein
Food Science Science Fair Project
Hard
Let's explore how the pH level of acid in our stomachs affects the digestion of proteins!
The Chili Cricket Experiment
Food Science Science Fair Project
Easy
Can chili peppers repel and even kill crickets? Find out in this fun science experiment!
Testing Starch in Foods
Food Science Science Fair Project
Medium
Let's find out which foods contain starch by using iodine!
Testing Carbohydrate Levels in Milk
Food Science Science Fair Project
Hard
Are you curious about the different levels of carbohydrates in different types of milk? Find out by conducting this science fair project!
Testing Antacids
Food Science Science Fair Project
Hard
Find out which antacid can neutralize the most acid and get relief from heartburn and gastritis!
Tasting the Difference
Food Science Science Fair Project
Medium
Can you tell the difference between regular fat and low fat food? Find out in this fun science project!
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