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1000 Science Fair Projects with Complete Instructions

Food science is the study of making food delicious and safe to eat. When we understand the science behind food, we can make smart choices about what to eat and how to cook food.
How Much Water is in an Orange?
Food Science Science Fair Project
Easy
Let's find out how much water is in an orange! We'll use a kitchen knife, paper plate, aluminum foil, and a weighing scale to figure it out.
Storing Bread Safely
Food Science Science Fair Project
Easy
Learn how to keep bread from spoiling by storing it in different environments!
Tasting the Difference
Food Science Science Fair Project
Medium
Can you tell the difference between regular fat and low fat food? Find out in this fun science project!
Powering Up with Nuts
Food Science Science Fair Project
Medium
Have you ever wondered if nuts can store energy? In this science project, you will find out if peanuts and cashew nuts can store energy and which one stores more energy.
Make Your Own pH Indicator
Food Science Science Fair Project
Medium
Learn how to make your own acid/base indicator using red cabbage and use it to test different fluids!
Fats Facts Fun!
Food Science Science Fair Project
Medium
Learn about the differences between plant and animal fats with this fun science project!
Does Controlled Atmosphere Storage Affect Apples?
Food Science Science Fair Project
Medium
Does the temperature of where you store apples affect the amount of malic acid and starch in them? Find out in this experiment!
Investigating Baby Food Contamination
Food Science Science Fair Project
Medium
Let's find out what happens when baby food is left out of the fridge for different amounts of time!
Dancing Spaghetti
Food Science Science Fair Project
Medium
Make spaghetti dance with baking soda and vinegar!
Measuring Egg Accuracy
Food Science Science Fair Project
Medium
Let's find out how accurately egg producers measure their eggs!
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